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Biodynamic certificated.
Deep soils, wetter than on hillsides, and also richer in silt..
Manuel harvest. The result is a wine close to premier cru quality, fermented with 30% whole bunches and aged with 10% new oak barrels to preserve the aromatic finesse and elegance of Pinot Noir.
Excellence in the heart of Burgundy!
This Pinot Noir has a garnet color. The nose is fruity with a dominant of wild blackberry. On the palate, the tannins are remarkable while the finish is fresh and fruity (grenadine) with a certain liveliness.
6 000 bottles.
0,77 ha.
19 years
3 to 4 years.
Pinot-Noir 100%.
15°C.
This racy wine will be enjoyed on a beef fillet with a forest sauce or a well-seasoned Epoisses.
93, Chemin de Saint-Sauveur - 06500 Gorbio
Phone: +33 (0)6 45 24 49 13 | e-mail: subtil@subtilwine.com
www.www.subtilwine.com
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