Crozes Hermitage « Entre ciel et terre »

Crozes Hermitage « Entre ciel et terre » Domaine Les Bruyères

Crozes Hermitage « Entre ciel et terre »

Farming type

Biodynamic certificated.

Terroir

Clay-limestone and pebbles.

Winemaking

Manuel harvest.Low yields of 20 hl / ha. 100% scraped, indigenous yeasts, work by gravity, vatting 28-32 days, with pigeage, soft pressing, vinified in half-muids, then aging 24 months on fine lees in ovoid vats 16 hl concrete.

Tasting

Dissident and revolutionary!
Exceptional cuvee, without sulfur and very rare is only produced in the very great year. The nose is already very expressive on fruits, pine, jasmine and spice notes.
The palate is concentrated, with deep and complex tannins, but very delicate and silky. The length is endless !!
The wine has a very important conservation potential.

Production

Production

2 100 bottles

Size

Size

1,05 ha.

Age of vine

Age of vine

55 years on average

Aging capacity

Aging capacity

15 to 20 years.

Grape variety

Grape variety

Syrah 100%

Service

Service

16 to 17°C.

Food pairing

Food pairing

Sublime with a woodcock with roasted juniper berries , or filet mignon of pork with mushroom sauce. We advise you to open the bottle few hours before serving.

Domaine Les Bruyères, Subtil’s biodynamic partners