Gevrey-Chambertin « 1er cru - Aux Combottes » Domaine Rossignol-trapet

13.0 % d'alcool

Burgundy

Farming type

Biodynamic certificated.

Terroir

Clay-limestone.

Winemaking

Manual harvest. The result is a quality wine of great purity, fermented at 30% in whole bunches and aged at 20% in new oak barrels to preserve the aromatic finesse and elegance of Pinot Noir.

Tasting

All your senses will be awake!
The nose is pure, complex and nicely perfumed, as it wafts from the glass in a mix of black cherries, plums, cocoa, a lovely base of soil, gamebirds, with a touch of vanillin oak and smoky. On the palate the wine is fullish, pure and intensely flavored, with a lovely core, a fine, soil-driven personality, impressive nascent complexity and fine length and beautifully balanced.