Riesling « Andlau »

Riesling « Andlau » Marc Kreydenweiss

Riesling « Andlau »

Farming type

Biodynamic certificated.

Terroir

Pink sandstone from the Vosges mountains.located at the bottom of the Grand cru Wiebelsberg.

Winemaking

Manual harvest. Aging on total lees in lightning for 9 months.

Tasting

An ocean of freshness !
Beautiful gilt yellow color with green reflection and crystal clear shine. The nose is in its reserve, but after aeration, it explodes! Citrus flavors appear. The palate is lively, combined with a very elegant minerality and always with citrus fruits, lemon especially. It is a wine that whips the palate!

Production

Production

15 000 bottles.

Size

Size

1,80 ha.

Age of vine

Age of vine

30 years on average

Aging capacity

Aging capacity

2 to 5 years.

Grape variety

Grape variety

Riesling 100%

Service

Service

8 to 10°C.

Food pairing

Food pairing

The agreement will be perfect with oysters or sauerkraut.